Experience an unforgettable culinary experience with our fish and meat smoking workshop at Ragunda Outdoor in Jämtland.

In this activity I will teach you the secrets of smoking with our professional smoke oven. This will teach you the right techniques to smoke fish, meat and vegetables perfectly, from selecting ingredients to salting and controlling the right smoking time and temperature. Enjoy a hands-on experience as you prepare your own dishes and taste the delicious results. This workshop offers a unique opportunity to improve your culinary skills and discover new flavours.

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